With these subzero temperatures, we could all use a winter warm up. That’s why we’re bringing you this hot, half-off offer to the award-winning Zocalo Cocina Mexicana. Spice up an icy night with enchiladas, quesadillas, burritos and more – for less. Just $20 gets you $40 worth of food and drinks!
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With these subzero temperatures, we could all use a winter warm up. That’s why we’re bringing you this hot, half-off offer to the award-winning Zocalo Cocina Mexicana. Spice up an icy night with enchiladas, quesadillas, burritos and more – for less. Just $20 gets you $40 worth of food and drinks!
Zocalo’s list of accolades is as long as their impressive list of Sangria flavors. To name a few, they’ve received extraordinary ratings by Zagat Surveys, Boston’s Best Mexican by Improper Bostonian, TV Diner Gold Plate Award for Excellent Dining and Top 100 Hot Issue, Stuff @ Night.
Featured by Boston Magazine, Gayot.com and South End Foodies, you’ll be chiming in soon after seeing them smash, slice, dice and serve guacamole and seviche right at your table. Plus, every palate is pleased with a diverse selection, including vegetarian and gluten free items.
As if the authentic and innovative cuisine wasn’t enough, you can’t beat the ambiance marked by exposed brick walls, vibrant colors and decorative tiles. It’s the perfect spot to nestle in during these snowy months or to find some refreshment after a long summer day since your voucher’s good through August.
We probably had you at enchiladas, so spread the word and let’s get it together!
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Zocalo just might be the best-kept secret in town. With a cozy ambiance (perfect for dates), a varied menu, and valet parking, you’ll be hooked from your first delicious meal. Come back again and again and try both the familiar and the exotic choices on the menu, including Poblano Pepper Chile Rellenos, Pollo con mole, and tableside Seviche & Guacamole.
Why “They” Love Zocalo:
“The food and sangria at Zocalo are great! Their sangria is the best in town, with a decent selection of both white and red. They are very reasonably priced (a good sized sangria is less than $6). The rest of the menu is interesting and diverse, I’d recommend the avocado salad and tamales! The atmosphere is pleasant, very clean and not too crowded. The wait staff seems friendly and helpful!”
-Erica E. – Cambridge, MA
“Truly transcendent! The ceviche was made fresh at the table and transported me straight to Eden! The atmosphere was relaxed and elegant. Our waitress Joy was charming. I had an enchilada which was browned to perfection and a mango margarita on recommendation from the server. Couldn’t bear for the meal to end so I split a Dulce de Leche with my date. So decadent!”
-Anna F. – Allston, MA
“I love coming here for food. Their chicken mole enchiladas are delightful, and I love that mole sauce. Their service is fantastic – my water glass is bottomless. Their servers constantly refill our chips and salsa too. Mmm… their salsa is so good. The guacamole is made right at the table. I’m generally not a fan of guacamole, but this is good stuff. I also love coming here just for drinks. We order pitchers of sangria, munch on chips, salsa, and guacamole, and chat. I like all of their sangrias (they have several flavors), but the peach one is my favorite. Our nights out drinking are spent here because I much prefer this atmosphere over a bar.”
-Julie F. – Allston, MA
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